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How to have a Crawfish Boil.
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How many pounds to I need?
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You can usually figure 3-5 lbs. per person, depending on what else you serve with the crawfish.
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What kind of preperation to I need for the crawfish?
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You will need a large boiling pot and burner, water, and seasoning.
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Do I need to wash or purge my crawfish in saltwater or vinager?
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The crawfish are already washed and cleaned during the purging process and require no more handling. Table salt in a tub of water is not purging crawfish.
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How long will my crawfish last?
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Once you have picked up your crawfish, they should last 1-2 days if kept on ice and in a cooler with the drain plug open, until they are boiled.
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